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COMMERCIAL
KITCHEN VENTILATION SYSTEMS
Duo-Aire has been providing kitchen ventilation systems to the commercial
market since 1969. Duo-Aire manufactures a complete line of kitchen
exhaust hoods, a U.L. listed concentric grease duct system, a complete
line of rooftop equipment, as well as a utility distribution system.
This complete system provides the customer with all their kitchen ventilation
requirements engineered to their specific needs.
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EXHAUST
ONLY HOODS: A complete line of exhaust only hoods
exhausting contaminants from grease and condensate applications.
Grease hoods, oven hoods and dishwasher hoods.
INSTALLATION & OPERATING
MANUAL
MODEL DW – Overhead grease hood exhausting
from 200-350 CFM/ft of wall hood. Wall and island available SPEC SHEET l DRAWINGS
MODEL DBS – Low side wall exhaust grease hood exhausting
200-225 CFM/ft of hood
SPEC
SHEET l DRAWINGS
MODEL DPO – Cap style pizza hood for gas or electric
ovens at 100-250 CFM/ft
SPEC
SHEETS l DRAWINGS
MODEL DPC – Cap style hood for conveyor
pizza ovens, 400-1000 CFM/ft electric; 800-2000 CFM/ft gas SPEC
SHEETS l DRAWINGS
MODEL DPE – Eyebrow cap
style conveyor pizza oven hood, 50-180 CFM/ft
SPEC
SHEETS l DRAWINGS
MODEL DDW – Condensate canopy
for dishwasher exhaust, 100-150 CFM/ft
SPEC
SHEETS l DRAWINGS
MODEL DCH – Condensate canopy for
capturing steam vapors, 100-200 CFM/ft
SPEC
SHEETS l DRAWINGS |
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©2007 VENTILATION
MARKETING SERVICES, dba DUO-AIRE
316 W. Central
Avenue, Suite 606, Winter Haven, FL 33880
PH 863-294-2272
FAX 863-294-2704 E-mail info@duoaire.com |
